Spicy Barbecue Wings
Hormone-free chicken wings fried golden and tossed in our spicy house blend barbecue sauce.
Poultry
Crab Cakes
Succulent lump crab meat combined with a house blend of spices, citrus and onions, fried golden and served with a fresh lemon-infused dill marmalade dipping aioli.
Shellfish
Thai Spring Rolls
Two chef prepared rolls filled with fresh cabbage, tofu, carrots and bean thread, carefully fried and served with a flavorful sweet and sour chili dipping sauce.
Vegan, Vegetarian, Soy
Classic Mediterranean Hummus
Zesty Mediterranean hummus served with crisp, organic vegan tortilla chips or naan chips (non-vegan).
Vegan, Vegetarian
Honey Eggplant
Sautéed eggplant and vegetable slices seasoned in a rich, smoky-sweet curry with honey, served with your choice of two sides. *This dish can be prepared without honey.
Vegan, Vegetarian, Gluten Free
Ethiopian Stew Platter
Traditional stew with finely chopped vegetables and organic lentils, seasoned with berbere spice, served on our in house injera bread and your choice of two sides.
Vegan, Vegetarian, Poultry, Seafood, Shellfish, Lamb, Spicy, Soy
- Tofu, Chicken, Shrimp, or Lamb
Ptah’s Salmon Extraordinaire
Atlantic salmon marinated in our house spices and seared to perfection, served with your choice of two sides.
Fish, Seafood, Gluten Free
Caribbean Jerk
Spicy pan-seared tofu, chicken, shrimp or lamb, marinated in Caribbean Jerk sauce, and served with your choice of two sides.
Soy, Gluten Free, Poultry, Seafood, Shellfish, Lamb
- Tofu, Chicken, Shrimp, or Lamb
Amen Ra’s Raw Platter
Chef's blend of chopped broccoli, onions, carrots, cherry tomatoes, peppers, kale and mushrooms tossed in a house made vegan dressing and topped with avocado slices.
Vegan, Vegetarian, Gluten Free
Pad Thai Noodles
Stir-fried rice noodles, eggs, bean sprouts, chopped peanuts, green peppers, onions and mixed cabbage in an authentic savory red chili and peanut sauce. Served Mild, Medium, or Hot. *This dish can be prepared without eggs.
Vegan, Vegetarian, Peanuts, Nuts, Poultry, Seafood, Shellfish
- Tofu, Chicken, or Shrimp
Forbidden Fried Rice
Chinese black rice stir fried with broccoli, spinach, onions, mushrooms, peas, carrots, corn and pineapple-habañero sauce for an added kick.
Vegan, Vegetarian, Gluten Free, Poultry, Seafood, Shellfish
- Tofu, Chicken, or Shrimp
Greek Red Snapper
Fried red snapper seasoned with our unique blend of Greek spices and topped with tomato, onions and feta cheese, served with your choice of two sides.
Seafood
BBQ Pan-seared Chicken
BBQ sauce covered pan-seared chicken with fresh vegetables and rice.
Gluten Free, Poultry
Royal House Salad
Organic mixed salad greens, sweet bell peppers, red onions, cucumbers, olives, carrots and cherry tomatoes served with your choice of Italian Herb, Raspberry Walnut Vinaigrette or Ranch dressing.
Vegan, Vegetarian, Gluten Free, Poultry, Seafood, Shellfish
Classic Greek Salad
Organic mixed greens tossed with Spanish Queen and Kalamata olives, crumbled feta cheese, fresh cherry tomatoes, cucumbers, crisp peppers and onions with Greek dressing.
Vegetarian, Gluten Free
Assorted Homemade Desserts
Assorted freshly prepared in-house desserts.
*Ask your server about our specialty dessert services.
White Basmati Rice
Vegan, Vegetarian, Gluten Free
Chinese Black Rice
Vegan, Vegetarian, Gluten Free
Potato Trio
Vegan, Vegetarian, Gluten Free
Seasonal Garden Medley
Vegan, Vegetarian, Gluten Free
Collard Greens
Vegan, Vegetarian, Gluten Free
Talking Spinach
Vegan, Vegetarian, Gluten Free
Vegan Mac and Cheese
Vegan, Vegetarian, Soy
Black Beans
Vegan, Vegetarian, Gluten Free
BBQ Tofu with Vegan Mac and Cheese
Pan-seared organic tofu, fried golden and tossed in our spicy house blend barbecue sauce, served with our vegan macaroni and cheese and seasonal vegetables.
Vegan, Vegetarian, Soy
Curry Coconut
Sweet and spicy, pan-seared coconut-curry tofu, chicken, shrimp or lamb, served with your choice of two sides.
Soy, Gluten Free, Poultry, Seafood, Shellfish, Lamb
- Tofu, Chicken, Shrimp, or Lamb
Fire Starter
Fiery hot, sweet and spicy fried shrimp or cauliflower served on a bed of fresh spring mix.
Vegan, Vegetarian, Seafood, Shellfish
Bread Basket
Enjoy a basket of mixed warm bread with butter or olive oil with fresh herbs.
Vegan, Vegetarian
Jerk Fettuccine Alfredo
A robust blend of Caribbean spices, sweet cream and parmesan cheese, served with garlic toast. *Gluten-free pasta and toast available.
Soy, Vegetarian, Poultry, Seafood, Shellfish
- Tofu, Chicken, or Shrimp
Buddha’s Delight
Sautéed seasonal vegetables and seitan in a brown sauce served on a bed of black and white rices. *This dish can be served without seitan.
Soy, Vegan, Vegetarian, Poultry, Seafood, Shellfish
- Tofu, Chicken, or Shrimp
Classic Primavera
Sweet cream, seasoned broccoli, tomatoes, spinach, mushrooms, onions and parmesan cheese are combined into a savory pasta sauce over fettuccine pasta, served with garlic bread. *Gluten free pasta and bread available.
Soy, Vegetarian, Poultry, Seafood, Shellfish
- Tofu, Chicken, or Shrimp
Athena’s Lamb, Chicken or Tofu Nachos
Our specialty naan nachos made with seasoned ground lamb, jerk chicken or tofu, tomatoes, scallions, crumbled feta cheese, Kalamata olives, Greek yogurt or sour cream, and our secret blend of spices.
Lamb, Vegetarian, Poultry
Zen Teriyaki
Pan-seared broccoli, bell peppers, onions, pineapple and your choice of protein, tossed in sweet and savory teriyaki sauce, served on a bed of seasoned yellow rice.
- Tofu, Chicken, Shrimp, or Salmon
Seafood Pesto Pasta
A succulent mix of salmon and shrimp infused with our house-made pesto cream sauce on a bed of rice noodles.
Seafood, Shellfish, Pine Nuts
Khufu’s Royal Waffle and Wings
Delicious Belgian waffles with chicken wings golden fried, served with Vermont maple syrup. *May substitute waffles for French fries.
Chicken, Dairy
King’s Burrito
A burrito filled with black beans, rice, cheese, spiced peppers, spinach, mushrooms, onions and your choice protein. Served with salsa and sour cream.
Soy, Chicken, Shellfish, Dairy
- Tofu, Chicken, or Shrimp
Wild Mushroom Ravioli
Wild Mushroom ravioli made with carmelized onions, broccoli and mushrooms in a creamy marsala alfredo, topped with parmesan cheese, served with garlic toast.
Chicken, Shrimp, Dairy
- Chicken or Shrimp
Moroccan Fish
Pan-seared white fish seasoned with chermoula in a tomato stew of olives, onions, peppers, potatoes and chick peas, served over rice.
Fish